Dear Everyone,

Here is what we have in store for you this month as arranged by our director, Ms. Shierley Koval.

Below are the details:

This month we have a unique Wine event, "Exotic Bali Wine & Cheese Night".
Come and celebrate the beauty and splendor of Indonesian cooking as well as International flavors at the Crowne Club Lounge on the 16th floor.
Beautiful view, scrumptious foods and luscious wines are waiting....

What: Exotic Bali Wine & Cheese Night
When: Saturday, October 18th 2008 at 7pm
Where: Crowne Club Lounge, 16th floor, Crowne Plaza (OCT)

Celebrate the end of Summer days and the beginning of Autumn in style!
This month, Shenzhen Wine & Cheese Club invites you to enjoy the
luscious wines from France and the mouthwatering dishes that accompany
them.

What: "Shades of Autumn" Cocktail Party
When: Saturday, Sept 27th 2008 at 7pm
Where: Oscar's Steakhouse, Holiday Inn Nanshan (Donghua Jiari Jiudian)
2nd floor

Wines:
Gérard Bertrand 6ème Sens Blanc, South of France
Gérard Bertrand Classic Chardonnay, South of France
Première Sauvignon Blanc AOC, France/ Loire
Gérard Bertrand 6ème Sens Rouge, South of France

Shenzhen Wine & Cheese Club brings you "A Night In Milan", an intimate
and elegant Wine Dinner for our August gathering.

Come and join us for a perfect meal, perfect Red Italian wines and
perfect conversations....

What: Shenzhen Wine & Cheese Club's August event
Where: Milano Italian Restaurant, Shennan Road, Anhui Dasha, 1st floor
When: Saturday, August 30th 2008 7pm till 10pm
Menu: Italian Full Buffet Dinner accompanied by Italian Red Wines

Wines:

GRIMALDI Roero Arneis DOCG '06 (to accompany the starters)
GRIMALDI Dolcetto d'Alba DOC '05
GRIMALDI Barbera d'Alba DOC '05
CANTINE BARBERA Nero d'Avola Sicilia IGT '05

Buffet Menu:

Appetizer:
Vegetables Crudettes with cocktail sauce
Shrimps cocktail with celery
Assorted Chef Crostini
Italian flag Sandwiches
Canapès with Smoked Salmon and olives
Mix Grilled Vegetables
Eggplant roll with bacon and cheese
Russian Salad
Mixed Imported Cheeses

Hot Dishes:
Baked "Conchiglioni Pasta" filled with meat or mushrooms
Jumbo Meatballs with Chili sauce
"Pollo alla Cacciatora" Chicken breast Hunter's style
"Sogliola alla Siciliana" Sole fillet Sicilian style
Assorted Gourmet Pizzas

Dessert:
Kiwi – Strawberry - Pineapple Turnovers
Vol-au-vent with Chantilly cream
House tarts

Admission:

350 Members, 400 Guests
Due to limited seating and the Restaurant's popularity please RSVP to:
szwineandcheese@gmail.com
Shierley Koval +86.134.8014.7653

Come and join us for this month's chilling event "The All White... All Crisp..." Pool Party over at the luscious grounds of Inter-Continental Hotel's Pool.

For this very special event, we're bringing you all Chardonnay, Sauvignon Blanc, Zinfandel, Pinots and the "Naked" variety all the way from California. Coupled that with a scrumptious spread of cold and hot 'light' Poolside dishes......... what a treat!

Since this is extremely special, please come one hour earlier than our usual gathering. Bring a bathing suit if you dare, but dress White if possible....
Below are the details...

When : Jul 26, 2008, 6-9pm
Where : Poolside, Intercontinental Hotel
Fees : Rmb 350 (members) and Rmb 400 (guests), this include freeflow of the featured wines, the food and the entrance fees to the poolside.

Wine list:
Rex Goliath Pino Grigio, Central Coast 2006
Cycles Gladiator Pinot Grigio, California 2005
Ventana Sauvignon Blanc, Monterey Arroyo Seco 2005
Riverside Foppiano White Zinfandel, California 2006
Cypress "Naked" Chardonay, California 2005 (Un-oaked)
Four Vines "Naked" Chardonnay, Santa Barbara County 2006 (Un-oaked)

Cold Appetizer:
Prawns cocktail with Brandy Dressing
Seared Tuna Fillet on Tomato Concasse and Dill Cucumber
Baby Tomato filled with Mozzarella Cheese
Beef Fillet Tartar with Black Truffle
Smoked Salmon on Pumpernickel

Hot Dishes:
Shallot and Salmon quiche
Marinated Scallops with Tomato and Basil Salsa
Chicken Yakitori with Wasabi cream
Vegetables Spring Rolls with Chili Sauce

Dessert:
White and Dark Chocolate Profiteroles
Strawberries Mini Tartelettes
Cassis Cream Brulee
Lemon Chiboust Tartlet

Please make a reservation thru szwineandcheeseclub@gmail.com, or or register, book and reconfirm at http://www.shenzhenwineclub.com/current_event, or by phone or sms to Shierley Koval 134.8014.7653

Where: Havana Cigar Bar, 2nd floor at Sheraton Hotel Futian

When: Saturday, June 28th 2008 at 7pm until 10pm

Music: Diva Lounge

Price : Rmb 200 (members), Rmb 280 (guest), inclusive of the featured wines, cheese and canapés.

Food Menu:

Zucchini Roulade stuffed with Goat Cheese

Bresaola Stuffed with Gorgonzola Cream

Miniature Mediterranean Feta salad

Baby Buffalo Mozzarella and Cherry Tomato Skewers

Baked Polenta with Gorgonzola and Taleggio

Its that time again, when we need to look our best and enjoy the best that life in Shenzhen has to offer. And we are going back to one of our favorite venues, the wonderful Kempinski Hotel. Details below:

What : Old World Elegance Wine Event at Kempinski
When : May 31, 2008, 7 to 10pm
Where : The Lobby, Kempinski Hotel

Menu
Selection of marinated Goat and Sheep Cheese

Duo of Blue Cheese Terrine with sun dried Fruits

Traditional Tomato and Mozzarella with fresh Basil

Variations of Cream Cheese

Live Stations
Caesar Salad Station

Salad Nicioise Station

Hi Everyone...

Start spreading the news….We're having some fun….
And you want to be a part of it, New York, New York…

Yes, our event this month is going to be a tribute to the great city of New York. Our venue, the newly rejuvenated "Wall Street Bar" at the Marcopolo Hotel.

What : New York Glamour at Wall Street Bar
When : April 26, 2008, 7 to 10pm
Where : Wall Street Bar, Marcopolo Hotel
Music : Live Jazz Music

Menu:
Artichokes & Proscuitto

Had enough with Shenzhen's cold winter days? It's time to celebrate the beauty of Spring. Come and join us for the "Blue" experience, Crowne Plaza's Blue restaurant has prepared a wonderful "Blue Butterfly" theme night for all the Shenzhenites. Be indulged by the lavish Wines, Cheeses, Chocolates and Live Jazz Music.

When: Saturday, March 29th 2008 at 7 pm
Where: Crowne Plaza, Blue Restaurant's Terrace & Bar area
Music: Classical and 4 piece Jazz band

Menu:

Our theme – Rio Carnival promises to be great and our venue will be the newly opened Galleon Bar at the Intercontinental Hotel. So, if you are eager to find out what we have in store for you, check out the details below.

So, let's all get started with our Holiday Festivity:

• Eggplant and Bell Pepper Dip
• Beans with Serrano Ham
• Tomato and Olive
• Mackerel on Garlic Toast
• Shrimp with Lemon Dressing
• Olives with Orange and Lemon
• Stuffed Tomatoes with Rice
• Marinated Goat Cheese with Olive and Sun Dried Tomato
• Marinated Manchego Cheese with Fresh Herbs
• Chorizo, Spanish Salami and ham with Mustard
• Gerkin and Pickled Onion

• Sardine Empanada
• Chorizo with apple
• Stuffed Mussels
• Charbroiled Leeks
• Jamon Egg Croquette
• Salt Cod Fritters with Spinach
• Fried Manchego Cheese
• Garlic Tomatoes
• Roasted Asparagus with Serrano Ham
• Sautee Garlic Mushrooms
• Empanadillas
• Oven Baked Tortilla
• Deep fried Calamari
• Lemon Skewers with Lemon
• Marinated Pork Brochettes

• Cream Cataluna
• Arroz Con Lychee
• Pears Cooked in Red wine
• Torta De Santiago
• Bizcocho
• Churros

WINES : Flowing Merlots, Cab Savs, Pinor Noirs, Syrahs, Chardonnays

SPECIALS : Special price for Caipirinhas and Caiparoshkas (Rmb 40), Room rates (for those too hammered to go home) at Rmb 1168 +15% service charge per room.

To book, you can either email us at szwineandcheeseclub@gmail.com., or register, book and reconfirm at http://www.shenzhenwineclub.com/current_event

If you have problems connecting to our site, you can call us at 13827400823 (Grace)

We are close to the end of 2007, and most of our members are
pre-occupied with thoughts of the coming holiday (the season and the
vacation…). We do not usually have any events on December but we
decided to do one to cover both the November and December event.

This coming event features the Old and the New… We are coming back to
one of our venues – Marcopolo Hotel, and our supplier is New – Links
China.

So, let's all get started with our Holiday Festivity:

Event:
Chile December at Marcopolo Hotel

Date:
December 1, 7-10pm

Venue:
California Bar (poolside) at the Marcopolo Hotel

Price:
Rmb 200 (Members), Rmb 280 (Guests)

Includes:

Free flow of the featured wines, cheese, and canapes

Wines:
Santa Helena Premium Chardonnay

Santa Helena Seleccion Gran Reserva Merlot
Cono Sur Organico Chardonnay
Cono Sur Carmenere Reserva
Casa La Joya Sauvignon Blanc
La Joha Reserva Cabernet Sauvignon

To book, you can either email us at szwineandcheeseclub@gmail.com., or
register, book and reconfirm at our site.

If you have problems connecting to our site, you can call us at
13827400823 (Grace)